The kitchen pass

The kitchen

We buy small and cook it the same week

Two boats in Brixham, a farm outside Chew Magna and a cheese room in Bath. If something is not good enough on the day it comes off the menu, which is why the menu is printed on Wednesday morning and not before.

  • Everything made here, including the bread
  • A short wine list, mostly from small growers
  • Vegetarian menu of the same length, always
  • Service included; no discretionary anything

Said about us

Kind words

“The hake was the best thing I ate all year, and I eat out for a living.”

Bristol Food Review

“Ten tables, no music, no theatre — just extremely good cooking and someone who remembers your name.”

The Wharf Guide

“Book six weeks out. It is worth the diary management.”

Somerset Life

Find us

A corner room on Wharf Street

Eighteen covers downstairs and a counter for six who did not book. The corner table is the good one; ask for it and we will do our best.

41 Wharf Street, Bristol BS1 4RW · 0117 555 0192

When we are open

Wed – Fri

Dinner 18:00 – 22:00


Saturday

Lunch and dinner, 12:00 – 22:30


Sunday

Lunch 12:00 – 16:00


Mon & Tue

Closed — the kitchen rests