How the winter pantry appeal works

Three volunteers in white VOLUNTEER T-shirts talking over a box marked Food outside the pantry

Every November the pantry shelves empty faster than we can fill them. Heating bills arrive, seasonal work ends, and the number of households we see each week goes from around three hundred to more than four hundred.

Rice, beans, oil and soap, for four hundred households a week, until the spring.

The winter appeal is how we stay ahead of it. Its goal, $18,400, is what it costs to stock the pantry from December to March: rice, beans, oil, canned fish, oats, diapers and soap, bought in bulk from the regional food bank at a fraction of the shop price.

We update the figure on the Causes page every Monday, and in April we publish exactly what was bought. If the appeal raises more than it needs, the rest goes to whichever appeal is furthest from its goal.

2 responses to “How the winter pantry appeal works”

  1. Rosa Delgado Avatar

    We set up a monthly pledge last winter and the April report was the first time I have seen a charity say exactly where the money went. Count us in again.

  2. Ben Whitaker Avatar

    Is there a list of what the pantry is short of? Our office is doing a food drive in December and we would rather bring what you need.

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